Cookbook Review: Samarkand: Recipes and Stories from Central Asia and the Caucasus (2016)

My cookbook look through and review of the excellent Uzbekistan cookbook featuring Central Asian cuisine from multiple cultures including Turks, Tajiks, Russians, Jews, Koreans, Caucasians and Uzbeks.

Shop for this fantastic cookbook on Amazon (affiliate link):
https://amzn.to/3npaMRM

Caroline Eden:
http://www.carolineeden.com/

Eleanor Ford:
https://www.eleanorfordfood.com/

Cookbook Divas:
https://www.cookbookdivas.com/