Cookbook Divas Book Club
Hello foodie book lovers!
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February 2024
Our book club pick for February 2024 is “Good Taste,” by Caroline Scott (via Amazon; affiliate link)
This book is set in Depression-era England, in 1932 between the wars. Stella Douglas is asked to help write a food history of England, to lift spirits.
“So, Stella sets about unearthing recipes from all corners of the country, in the hope of finding a hidden culinary gem. But what she discovers is rissoles, gravy, stewed prunes and lots of oatcakes.
Longing for something more thrilling, she heads off to speak to the nation’s housewives. But when her car breaks down and the dashing and charismatic Freddie springs to her rescue, she is led in a very different direction . . .”
“Good Taste” Reading Schedule:
February 1-7: Chapters 1-12
February 8-14: Chapters 13-24
February 15-22: Chapters 25-36
February 23-29: Chapters 37-48
March 2024
Mrs. Quinn’s Rise to Fame, by Olivia Ford (via Amazon; affiliate link)
“Mrs. Quinn’s Rise to Fame” Reading Schedule:
March 1-7:
1. Tea Loaf
2. Farmhouse Loaf
3. Chocolate Log
4. A Mince Pie, Half a Carrot and a Drop of Sherry
5. Christmas Cake
6. Lemon Meringue Pie
7. Shortbread
8 Bread and Butter Pudding
March 8-14:
9. Omelet
10. Toast and Marmalade
11. Cut and Come Again Cake
12. Baked Alaska
13. Gingerbread All Saints Church
14. Lime and Mascarpone Cheesecake
15. Quiche Lorraine
16. Rhubarb and Custard Drizzle Cakes
17. Chocolate and Orange Battenburg
March 15-21:
18. Pineapple Upside Down Cake
19. Key Lime Brandy Snaps
20. Chocolate Teacakes
21. Espresso Martini
22. Cheese and Onion Pie
23. Eton Mess and Coffee Walnut Choux Buns
24. Cottage Loaf
25. Blackcurrant & Elderflower and Apple & Cinnamon Doughnuts
March 22-31:
26. Treacle Tart
27. A Picnic Through Time
28. Raspberry and Blackcurrant Pavlova
29. Flapjack
30. Chapter 30
31. Treacle Sponge Pudding
32. Sticky Toffee Pudding
33. A Marriage of Passions Diamond Wedding Anniversary Cake
34. The Recipe Book
Epilogue
April 2024
Join us in April 2024 as the Cookbook Divas Book Club reads “The Kamogawa Food Detectives,” by Hisashi Kashiwai (via Amazon; affiliate link).
“The Kamogawa Food Detectives” Reading Schedule:
April 1-7:
April 8-14:
April 15-22:
April 23-30:
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